Red Onion Marmalade

By | January 4, 2009

I spent a whole day making red onion marmalade. It took a lot longer than I expected, and made a lot less than I thought it would.
I used a cheap bottle of wine that had been lurking in the kitchen for a couple of years. It tasted a lot better than I thought it might, which made the marmalade better than it might otherwise have been.
The marmalade was really good with cheese, but I don’t think I’ll spend another day doing it.

One thought on “Red Onion Marmalade

  1. WineStar

    Hi interesting wine blog, do you want to exchange links with my ?

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